Friday, 19 February 2010

Bien Nuk Mien (Kampua)

I still have some dried kampua noodles that I brought all the way from my hometown. Kampua is one of my hometown's signature dishes. Kind of missing it last night so here came the kampua with some bien nuk (foochow dumplings) that mimicked the delicious flavour found in Sibu :p. I used the wonton wrappers that I bought from the chinese shop to make some bien nuk. They are just dumplings wrapped with some seasoned pork. The right combination satisfied our craving.. yumm...

(Note: Fresh kampua noodles taste much nicer)



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